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EMERALD EXTRAVAGANZA
March 17 @ 5:30 pm - 10:00 pm
$60.00 – $70.00

EMERALD EXTRAVAGANZA
SEMI-FORMAL EVENT
It’s
ST. PATRICK’S DAY
Ladies, time to break out your favorite cocktail dress.
Gentleman, don your favorite suit to dance the waltz, tango or twist.
OR
If you are one of our celebrated members who proudly dons the KILT,
that is always in style!
We highly encourage ‘Wearing-of-the-Green’ for all.
Time to Celebrate Together
Doors open at 5:30pm to enjoy a cocktail,
Buffet Dinner at 6:15pm
Enjoy baby gem lettuce with caramelized pecans, feta cheese, strawberries with balsamic dressing
then an
Entrée of Corned Beef, carrots and cabbage, roasted red potatoes
Vegetarian option: Asparagus Orzo with leeks, peas, basil and parmesan cheese
and a special dessert for all
Followed with music provided by the
Thadeus Rose Band
Registration CLOSES ON MARCH 6TH.
Don’t delay, Register NOW
If you have questions about the event contact one of the people below:
Joan Fafoglia: joanfafoglia@hotmail.com 217-622-0341 OR
Maureen O’Brien: maurobrien@me.com. 480-259-8403. OR
For issues related to registration or payment problems: Please use the comments section below
Please do NOT contact Sandra Hand, she has retired as our Events Troubleshooter
Please put Debbie & Mark McKeever on a waitlist for the Emerald Extravaganza, if tickets are truly not available. If tickets are available, please contact me at 952-356-2142 to help me purchase two tickets. Thank you, Debbie McKeever 🌷
Tickets are now available please try again
Please seat John & Vicki Shaner with Sally Ward, leader of a table. Thank you
When you signed up there was a section that asked a specific table. Go in and check that if you will and if you can add please email me at maurobrien@me.com and I will make sure that is noted.
Maureen O’Brien
You’re at Sally’s table